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Wusthof Grand Prix 3 1/2-Inch Paring Knife by Wusthof
Product SummaryManufacturer: Wusthof Brand: Wüsthof Release Date: 2001-07-31 Model: 4067-7/9 Product features: - 3-1/2-inch blade, great for cutting up small fruits and veggies
- Blade is hand forged from a single piece of high-carbon stainless steel
- Ergonomic, permanently bonded black handle
- Lifetime warranty
- Made in Germany
Accessories:
Kitchen and Housewares Reviews of Wusthof Grand Prix 3 1/2-Inch Paring KnifeCustomer Review: Good Knife, Probably Overkill Summary: 4 Stars
There are really two main competitors in the high-end mainstream kitchen knife market: Henckels and Wusthof. Those who have used both usually have a preference. My preference (and therefore bias you should know about) is for the Wusthofs.The Wusthof Grand Prix line is a more modern design than the Classic series, with a simple black handle. The balance and grip of these knives are as close to perfect as I have found. For those wondering what benefits a higher priced knife provides, one benefit is that the blade (or tang) is one piece all the way through the handle. This makes the blade much stronger, and less likely to snap. This particular model is the 3 ½ inch paring knife. This knife falls into the category of overkill for me. Most cooks will get by just fine with the 4 ½ inch utility knife. There is really no notable difference in size for the vast majority of applications between the 3 ½ inch paring knife and the 4 ½ inch utility knife. Don't get me wrong; this is a very good knife. However, for the mainstream chef, I think its usage will be minimal, and thus it is overkill. Look for the 4 ½ inch utility knife first. If you own that knife, and you need this size for a specific application, this knife is great.
Description of Wusthof Grand Prix 3 1/2-Inch Paring KnifeChop up small fruits in a jiffy with this handy 3-1/2-inch pointed paring knife from Wüsthof's premier line, Grand Prix. The pointed end makes it easy to start the cut on tough rinds or to pick up slices when you're done. Wüsthof's Grand Prix line improves upon its Classic line by adding an ergonomically designed handle and a contemporary look. Each Grand Prix implement is forged by hand from a single piece of high-quality carbon steel, using a 38-step process. A full tang--a single piece of steel from the tip of the knife to the end of the handle--gives each piece a balanced feel, superior strength, and lifetime durability. Peer into the private kitchens of professional chefs, and chances are you'll see Wüsthof knives. Wüsthof-Trident understands the art of the knife. --Amy Adams
Paring Knives
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