Wusthof Classic 10-Inch Wide Cook's Knife
by Wusthof
List Price:
Our Price: $199.95
You Save: $45.05 (18%)
Availability: Usually ships in 24 hours
Category: Kitchen
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Product Summary
Manufacturer: WusthofBrand: Wüsthof
Release Date: 2001-07-31
Model: 4584-7/26
Product features:
- Cook's knife with wide, extra-heavy 10-inch blade
- Precision forged from a single piece of high-carbon stainless steel
- Full-tang, triple-riveted synthetic handle affords superior strength and balance
- Washing by hand recommended; made in Germany
- Measures 17-2/3 by 3-1/5 by 8/9 inches; limited lifetime warranty
- Wusthof Long-Term Knife Care Kit
- Wusthof Classic 5-Inch Cook's Knife
- Wusthof Classic 10-Inch Cook's Knife
- Wusthof Classic 10-Inch Hollow Edge Carving Knife
- Wusthof Classic 10-Inch Long Slicer
Kitchen and Housewares Reviews of Wusthof Classic 10-Inch Wide Cook's Knife
Customer Review: Fantastic blade
Summary: 5 Stars
Don't let the size or price intimidate you, this is a great knife for the kitchen. I'd been using an 8-inch chef's knife for years because that's what came in a set. But it left a lot to be desired for chopping up even medium size quantities of food. This 10-inch Wusthof has been one of the best upgrades for our kitchen.
The handle feels just right and the balance is superb. The shape of the blade is perfect for a rocking motion that lets you quickly chop and mince. Of course the quality of the steel is legendary so this knife holds an edge and will last. Considering how frequently this knife gets used in the kitchen, it's a great investment.
Description of Wusthof Classic 10-Inch Wide Cook's Knife
This is an exceptional knife and one that many professionals are pleased to own. It has a gently bowed 10-in. cutting edge that is wider than a standard cook's knife. The extra 0.25-in. of knuckle clearance supplies enough razor-sharp surface to make short work of mincing herbs or julienning carrots, while its heft provides ample power for quartering chicken a or halving a winter squash. Its visible tang, like a Formula 1 spoiler, ensures a beautifully balanced tool. Wusthof's newest state of the art technology incorporates a new computer controlled method for putting the edge on Classic knives. This technology allows for an exacting edge from the tip of the knife down to the heel of the knife. With this newer precision, the knives are made sharper to 14 degrees per side for a total of 28 degrees. The knives are now sharper and this refinement increases the sharpness retention because exacting angles and edges last longer than edges sharpened by hand. The result is a knife that is 30% sharper and the ICP (Initial Cutting Performance) lasts twice as long..Chef's Knives
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